News

News

  • 25L LST tempering machine| chocolate shop best choice

    Usually, chocolate tempering methods include the following steps: 1. Melt the chocolate completely 2. Cooling to the temperature of crystallization 3. Produce crystallization 4. Melt away unstable crystals   LST 25L chocolate tempering machine is specially for natural cocoa butter. After temperi...
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  • Canada’s Cocoa Chocolate Company announces new millions of production sites

    Related core topics: business news, cocoa and chocolate, ingredients, new products, processing, sustainability Related topics: automation, chocolate, confectionery, consumer trends, healthier choices, innovation, investment, new product development, production capacity, production facilities, rob...
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  • Whittaker’s chocolate teamed up with Bundaberg to brew ginger caramel chunks

    Whittaker’s chocolate teamed up with Bundaberg Brewed Drinks to produce a “stuffed ginger” flavoring block inspired by soft drinks. Whittaker’s Brewed Ginger Caramel combines velvety ginger caramel and is packed in New Zealand chocolate, extremely smooth, creamy milk choco...
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  • Chocolate chip cookies that keep pace with the times-lifestyle-Akron Beacon Journal

    When the snacks you crave may start with “chocolate” and end with “biscuits,” maintaining healthy eating habits during stressful times can be difficult. Chef Nicole Burgess provided some help through her recipe for the National Chocolate Chip Cookie Day observed on August ...
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  • There is a new Mocha Chocolate Kit Kat flavor that hits the shelves permanently

    After releasing flavors such as lemon, birthday cake and apple pie earlier this year, Kit Kat launched another new candy bar. This is Duos Mocha + Chocolate, the second flavor in the Duos series after the success of the 2019 mint dark chocolate. According to a press release from Hershey’s W...
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  • Studies have shown that adding peanut skin to milk chocolate makes it healthier

    Good news for chocolate lovers-scientists may have discovered a way to make sweets healthier. Drinking dark chocolate in moderation has long been praised for its antioxidant properties, but not everyone can start with its rich bitterness. A research team from the American Chemical Society (ACS) f...
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  • Portland CBD manufacturer sued by Italian chocolate company for $2.2 million

    Portland CBD producer Sentia Wellness is facing a $2.2 million lawsuit over allegations that it withdrew from an agreement to purchase Italian chocolate manufacturing equipment. Sentia was founded by former executives of the controversial Portland recreational cannabis company Cura Cannabis, rais...
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  • Zurich chocolate destination list opens

    The highly anticipated Lint Chocolate House, the 65,000-square-foot museum with the world’s largest Lint Chocolate Store, will open in Kirchberg, Switzerland on September 13. This is one of Zurich’s famous chocolate “destinations”: the city has many traditional and well-known local brands, ...
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  • Hotel Chocolat will create 200 jobs in chocolate production and distribution

    These advertisements enable local businesses to stand out among their target audience (local communities). It is important that we continue to promote these advertisements because our local businesses need to provide as much support as possible during these challenging times. After the surge in o...
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  • Photo: Ghirardelli Chocolate Shop reopens in Disney Springs

    If you are a chocolate lover, you will want to visit the Ghirardelli soda fountain and chocolate shop in Disney Springs. Fortunately, the Chocolate Shop section of Ghirardelli has now reopened, so we conducted an internal investigation to understand the new social distancing measures. If the queu...
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  • Chocolate tempering machine market analysis and demand forecast to 2025

    The comprehensive research on the chocolate tempering machine industry market that can be conducted on MarketStudyReport.com can provide an in-depth understanding of the market size and growth trend of the industry during the forecast period. The study evaluated the key aspects of the chocolate t...
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  • Meet the manufacturer: Belgian chocolate handicrafts with Asian characteristics

    You can only buy Laurent Gerbaud products at the cafe in Raven Ravenstein, not far from Brussels Central Station. Laurent Gerbaud is charming, full of enthusiasm, and smiles as wide as Grande Place. This is my chocolate idea. But for this man, there is more besides the look in his eyes: Laurent i...
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